I'd say that E and I are foodies. We go crazy for really good food. We both love to cook and make lots of tasty things at home, but we adore going out. It is our one and only favorite date: dinner to a fantastic restaurant.
E and I have been eating at fantastic Salt Lake Eateries for as long as we've been together and we both agree, the best food in Utah has got to be at Log Haven.
So this year as we discussed birthday dinner plans we played around with the idea of going to Log Haven. And since Juliet and James go to bed fairly early, this would be our first dinner date since Juliet was born with just the two of us (we brought her to my birthday dinner!).
After much deliberation E choose Log Haven to celebrate. And, just like years past, we were not disappointed.
temples in Japan) and the sound of falling water paired with knifes and forks at work was the best sound ever.
As the sky steadily grew darker we decided we were both still hungry enough for dessert. Kinda. We'd force it. E chose Milk Chocolate - Peanut Butter Silk with roasted banana bourbon ice cream, hazelnut feuillantine, Amano chocolate sauce. YUM.